Comments on: The Localest of Local Meats: Backyard Animal BBQ Tips

By: dan.tha.man.

dan.tha.man. — Fri, 02 Jul 2010 09:23:09 +0000

and ofcourse the people that eat the fetus’. they going to hell for sure.

By: dan.tha.man.

dan.tha.man. — Fri, 02 Jul 2010 09:20:33 +0000

i was born and raised in louisiana and squirrel is a must!!! the only thing i haven’t tried is the coon.oh yeah and pigeon patties. but in louisiana we will eat anything… and katie that thing about human fetus’ is terrible. i hope that isn’t true. those mom’s are going to hell

By: Katie

Katie — Wed, 30 Jun 2010 08:11:13 +0000

I am not a vegetarian but you should stop somewhere and settle for something which is readily available and common. Like beef, pig, goat, chicken and fish. I have heard that in Japan & China girls get pregnant just to abort later for money (when the fetus is 3 months old). People love to eat that fetus. Now what would you all say about that? insane…

BTW: Human fetus is the costliest food of all time.

@brian, @nOne, @zeez .. your comments on this?

By: michaelene.haddick

michaelene.haddick — Wed, 24 Jun 2009 13:50:41 +0000

Hey there-
I represent Hungry-Man Frozen dinners and I wanted to see if I can post a manly mens contest press release on your awaesome website. Who do I need to contact?

By: Dowbrigade » Blog Archive » Recession Recipies

Dowbrigade » Blog Archive » Recession Recipies — Mon, 08 Jun 2009 01:54:51 +0000

[...] from “Highest Five” Men’s magazine [...]

By: TTerri

TTerri — Mon, 01 Jun 2009 00:27:46 +0000

First pic = skewer inserted wrong direction. If done that way, squirrel ick-poo canal ruptured, ick-poo distributed all along length of skewer and foodstuffs, and therefore steamed into the food… not good. Skewer should be inserted mouth first *always*.

Katie, don’t move and stop breathing. There are bacteria teetering on the brink of your nostrils, and if you inhale them *your* wicked immune system will devour them… how inhumane.

By: S1ghup

S1ghup — Sat, 30 May 2009 03:26:05 +0000

Card Carrying member of PETA
People
Eating
Tasty
Animals

By: Random Cletus

Random Cletus — Sat, 30 May 2009 01:59:16 +0000

lotsa folks eat squirrels.

really good grilled with teriyaki glaze….

By: Hungry Savage

Hungry Savage — Sat, 30 May 2009 00:31:46 +0000

for those with less discriminating tastes.

By: Yummy!

Yummy! — Fri, 29 May 2009 23:01:57 +0000

There are recipes for squirrel in my “Joy of Cooking.” Do you have to kill the squirrel before you skin them:-) How do you know that they haven’t eaten some poison or other chemical before eating them? Does BBQ break down the Warfarin or other blood thinners in the poisons?